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Pudding Recipes
Sweet Sauces

Lemon Sauce

Lemon SauceRead more

Custard

CustardRead more

Chocolate Sauce

Chocolate SauceRead more

Caramel Sauce

 Caramel SauceRead more

Brandy Butter

Brandy ButterRead more

Rum Sauce

Rum SauceRead more

Conversion Tables

Liquid Conversions
Imperial Metric
1/4 teaspoon (tsp) 1.25 ml (mililiter)
1/2 tsp 2.5 ml
1 tsp 5 ml
1 tablespoon (tbsp) 15 ml
1/4 cup 60 ml
1/3 cup 75 ml
1/2 cup 125 ml
2/3 cup 150 ml
3/4 cup 175 ml
1 cup 250 ml
1 1/8 cups 275 ml
1 1/4 cups 300 ml
1 1/2 cups 350 ml
1 2/3 cups 400 ml
1 3/4 cups 450 ml
2 cups 500 ml
2 1/2 cups 600 ml
3 cups 750 ml
3 2/3 cups 900 ml
4 cups 1 liter

 

Weight Conversions
Imperial Metric
1/2 ounce (oz) 15 g (grams)
1 oz 25 g
2 oz 50 g
3 oz 75 g
4 oz 100 g
6 oz 175 g
7 oz 200 g
8 oz 250 g
9 oz 275 g
10 oz 300 g
12 oz 350 g
1 lb (pound) 500 g
1 1/2 750 g
2 lb 1 kg (kilogram)

 

Oven Heat Conversions

Fahrenheit

Celsius Oven Heat
225º 110º very cool
250º 120º very cool
275º 140º cool
300º 150º cool
325º 160º moderate
350º 180º moderate
375º 190º moderately hot
400º 200º moderately hot
425º 220º hot
450º 230º very hot

 

 
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