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Pastry

 

The most often used pastry recipes used in British pudding cookery

 

  Serves: 4 Ingredients 900ml Milk 25g Caster Sugar 150g Pudding Rice 25g Butter 450g...

Puff Pastry     What makes puff pastry so light and crispy? Well, the secret is...

17th Century Savoury

Shortcrust Pastry   Shortcrust pastry is a type of pastry often used for the base of a...

 

 

 

 

 

 

 
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