Macaroni Pudding

Macaroni Pudding

 

Macaroni Pudding. Similar to a traditional rice and custard pudding but in this instance the rice is replaced with macaroni

 

Serves 4

 

Ingredients

 

  • 100g Cooked Macaroni
  • 2 Eggs
  • 2 Tablespoons of Sugar
  • 600ml Milk
  • Grated Nutmeg

 

Method

 

  1. Pre-heat the oven to Gas 4, 180 Centigrade.
  2. Put the macaroni in a well buttered pie dish or shallow caserole.
  3. Beat the eggs and mix with the sugar and milk.
  4. Scatter the grated lemon rind over the cooked macaroni
  5. pour over the milk mixture.
  6. Bake in the oven for around one hour until golden on top and the custard has set.


Great British Puddings - Ebook - Kindle
(Mobi)
cover02thumb

Ninety Sweet Pudding Recipes. Savoury Puddings. Sweet Souces. PastryFully illustrated in colour. Indexed.

buynow

 
Great British Puddings - Ebook - Android
(Epub)
cover02thumb

Ninety Sweet Pudding Recipes. Savoury Puddings. Sweet Souces. PastryFully illustrated in colour. Indexed.

buynow

Cooksad

 

cooksmeetcooks.com

 

Welcome to Cooks Meet Cooks
Connect With Cooks Worldwide
  • Create your own profile
  • Connect to other cooks worldwide
  • Publish your own recipes
  • Write and publish your own cookery blog
  • Publish your own cooking videos
  • Picture gallery
  • Link to your own website
  • Fast response Help Desk